Ivory Macadamias state-of-the-art factory is situated in Louws Creek, Mpumalanga, South Africa. Established in 2008, our commitment to quality extends beyond taste. Sourced from the finest orchards, our macadamias are meticulously processed in our state-of-the-art facility to ensure freshness and unparalleled quality. Every bite is a celebration of the natural goodness and nutritional benefits that macadamias bring.
Immerse yourself in the rich, buttery flavour of our premium macadamia nuts, carefully harvested and expertly processed to perfection. From classic raw macadamias to innovative flavor infusions, we offer a delightful range that caters to every palate.
Ivory Macadamias remains at the forefront of industry-leading technology in all of their practices to ensure the highest quality of macadamias, including HACCP and BRC food safety systems.
Spanning more than 4000 sqm, this advanced facility offers a robust drying capacity of over 700t, coupled with an impressive 6000t cracking capacity for high-volume industrial operations.